Tobacco History:
The Social History of Smoking
by George Latimer Apperson
First published in 1914
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From Chapter 2: A curious feature of tobacco-manners among fashionable smokers of the period was the practice of passing a pipe from one to another, after the fashion of the "loving cup." There is a scene in "Greene's Tu Quoque," 1614, laid in a fashionable ordinary, where the London gallants meet as usual, and one says to a companion who is smoking: "Please you to impart your smoke?" "Very willingly, sir," says the smoker. Number two takes a whiff or two and courteously says: "In good faith, a pipe of excellent vapour!" The owner of the pipe then explains that it is "the best the house yields," whereupon the other immediately depreciates it, saying affectedly: "Had you it in the house? I thought it had been your own: 'tis not so good now as I took it for!" Another writer of this time speaks of one pipe of tobacco sufficing "three or four men at once."
From Chapter 6: The local authorities in our eastern counties seem to have had some curious ideas of their own as to where tobacco should or should not be smoked. In a previous chapter we have seen that at Norwich, ale-house keepers were fined for permitting smoking in their houses. At Methwold, Suffolk, the folk improved upon this. The court-books of the manor of Methwold contain the following entry made at a court held on October 4, 1695: "We agree that any person that is taken smoakeinge tobacco in the street shall forfitt one shillinge for every time so taken, and itt shall be lawfull for the petty constabbles to distrane for the same for to be putt to the uses abovesaid [i.e. "to the use of the town"]. Wee present Nicholas Baker for smoakeinge in the street, and doe amerce him 1s." The same rule is repeated at courts held in the years 1696 and 1699, but no other fine is mentioned at any subsequent courts. The good folk at Methwold may have been adepts at petty tyranny, but such an absurd regulation must soon have become a dead letter. While we are in the eastern counties we may note that in 1694 there died at Ely an apothecary named Henry Crofts, who owned, among some other unusual items in his inventory, casks of brandy and tobacco, which shows that even at that date, when regular tobacconists' shops for the sale of tobacco had long been common, the old business connexion between apothecaries and tobacco still occasionally existed.
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From Chapter 10: In the 'fifties the pipes smoked were mostly clays. There were the long clays or "churchwardens," to be smoked in hours of ease and leisure; and the short clays—"cutties"—which could be smoked while a man was at work. Milo, a tobacconist in the Strand, and Inderwick, whose shop was near Leicester Square, were famous for their pipes, which could be bought for 6d. apiece. A burlesque poem of 1853, in praise of an old black pipe, says:
Think not of meerschaum is that bowl: away, Ye fond enthusiasts! it is common clay, By Milo stamped, perchance by Milo's hand, And for a tizzy purchased in the Strand. Famed are the clays of Inderwick, and fair The pipes of Fiolet from Saint Omer.
I am indebted for this quotation to a correspondent of Notes and Queries, September 27, 1913.
From Chapter 15: A frequent sign-device among dealers in snuff was the Crown and Rasp. The oldest method of taking snuff, says Larwood, in the "History of Signboards," was "to scrape it with a rasp from the dry root of the tobacco plant; the powder was then placed on the back of the hand and so snuffed up; hence the name of râpé (rasped) for a kind of snuff, and the common tobacconist's sign of La Carotte d'or (the golden root) in France." Râpé became in English "rappee," familiar in snuff-taking days as the name for a coarse kind of snuff made from the darker and ranker tobacco leaves. The list of prices and names given by Wimble, a snuff-seller, about 1740, and printed in Fairholt's "History of tobacco," contains eighteen different kinds of rappee—English, best English, fine English, high-flavoured coarse, low, scented, composite, &c. The rasps for obtaining this râpé, continues Larwood, "were carried in the waistcoat pocket, and soon became articles of luxury, being carved in ivory and variously enriched. Some of them, in ivory and inlaid wood, may be seen at the Hotel Cluny in Paris, and an engraving of such an object occurs in 'Archæologia,' vol. xiii. One of the first snuff-boxes was the so-called râpé or grivoise box, at the back of which was a little space for a piece of the root, whilst a small iron rasp was contained in the middle. When a pinch was wanted, the root was drawn a few times over the iron rasp, and so the snuff was produced and could be offered to a friend with much more grace than under the above-mentioned process with the pocket-grater."
